Publications

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Results

Showing 73 - 84 of 1972

Audit report

1680 - Simon Howie Limited - February 2025

Publication

Whistleblowing Disclosures 2024-25

Guidance

​Meat hygiene charges guidance

Codes of Practice

Food Law Code of Practice 2019

The role of the Food Law Code of Practice (the Code) is to ensure an effective, consistent and proportionate approach to the delivery of Food Law and Official Controls by Local Authorities across Scotland

Meeting

FSS Board Meeting - 26 March 2025

Enforcement letter

FSS/ENF/25/001 - Local Authority Performance Monitoring and Audit Programme 2025-2026

Research report

Monitoring out of home food and drink purchases in Scotland and Great Britain (2022 and 2023)

Training

Veterinary training to conduct Ante-Mortem Inspection for Emergency Slaughter outside the slaughterhouse

Publication

Food in Scotland Consumer Tracker Survey Wave 18

Audit report

1515 - Scotbeef (East Killbride) Limited - February 2025

Audit report

1107 - James Chapman Butchers Limited - January 2025

Audit report

1648 - Campbells Prime Meat Limited - February 2025