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#LookattheLabel Communications and Marketing Case Study
Review of the currently available field methods for detection of marine biotoxins in shellfish flesh
This project was funded by Food Standards Scotland and Food Standards Agency to review the status of currently available rapid, field testing methods for detection of marine biotoxins in flesh in shellfish.
MOC - Chapter 2.5 - Animal Identification
MOC - Chapter 2.7 - Specified Risk Material Controls
MOC - Chapter 6 - Notifiable Diseases
Elderly Food Hygiene Report - May 2014
Audit Form - Request for a review of the full audit of FBOs
Report of the Scottish Food Enforcement Liaison Committee: Stocktake Meeting: 4 June 2014
The Scottish Food Enforcement Liaison Committee (SFELC) co-ordinates food law enforcement, sampling and surveillance activities of Scottish local authorities.
MOC - Amendment 3 Summary
SFELC - Food Standards Subcommittee - Survey SF35
SFELC - Papers - Annual report PDF 2012-2013
SFELC - Papers - FINAL minute - 05 December 2014